by Connie Phillips
1⁄2 pound salted salmon (smoked salmon works nicely)
NOTE: Rinse salted salmon several times to remove excess salt
1 pound diced tomatoes
1⁄2 pound diced white onions
4 oz. sliced green onions
Mix everything into mixing bowl. Let stand at least 10 minutes to blend flavors before serving. This is a nice salsa style food.
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