Frozen Mint Dessert

Elsie Tinivell

1 pkg. lime jello (6 oz.)
20 oz. can crushed pineapple

Combine and let set at room temperature overnight.

In the morning, add:
2 c. miniature marshmallows
1 c. crushed butter mints
9 oz. Cool Whip

Mix all together and freeze. Let stand at room temperature 1/2 hour before serving.